5 Things I Would Never Do as a Registered Dietitian
Some of the things I would never do as a registered dietitian come from past mistakes and learning better ways to do things. On YouTube: 5 Things I Would Never Do as a Registered Dietitian If you like my content, *please* support me by SUBSCRIBING to my YouTube...
Tofu and Tomato
Growing up I ate a dish that was egg scrambled with tomatoes and green onions. The original Chinese recipe, with eggs and tomato was one of the first dishes I ever learned to make on my own.
This was a quick go-to side dish my Mom would make to go with rice and other dishes, which included steamed fish and stir fried bok choy. Perfect for a busy weeknight.
Stop Asian Hate: A history of racism and sexism towards Asian women and how to create change
Do we matter? This is a question I ask myself, when the conversation about racism rarely ever centres around the voices of Asian American/Canadians. Especially centering the experiences of Asian women. And when we talk about anti-Asian racism and violence…
